Easter Lunch at The Abbey Hotel in Redditch, near Birmingham
Join us at The Abbey hotel in Redditch near Birmingham this Easter for a sumptuous Easter day carvery lunch.
Easter Day - Sunday 4th April 2010
Enjoy a lavish selection of cold starters, carved meats, freshly prepared vegetables and delicious desserts
- Only £15.50 per person
- Children under 12 years £8.00 (under 3 FREE)
Includes a FREE Easter Egg for all children.
THE MENU
Soup Kettle - Chefs home made soup served with an assortment of freshly baked bread
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The Hors D’oeuvres Table - An array of freshly prepared salads, pates & terrines, cooked & continental meats, shell fish & cured fish served with dressings, pickles & savouries
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The Hot Tables - A selection of three roasts and one vegetarian option all accompanied with a selection of freshly prepared market vegetables & potatoes
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The Dessert Table - Assorted gateau’s, cheesecake, Freshly prepared fruit, British cheeses, fruit coulis, sauces, creams & chutneys.
To reserve your Easter Day Lunch at The Abbey Hotel in Redditch, near Birmingham please call us now on 01527 406 600. Timings available from 12.30pm - 3.00pm.
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